People love to eat. This effect resulted into many Filipino recipes that are delicious.
As with other countries in Asia, Philippines is a heavy rice eating state. It was often fried with garlic alongside if there is any left over rice. It’s commonly called as sinangag that is actually perfect along with cured meat, egg and sausages. In certain areas, rice is combined with salt, hot chocolate condensed milk, or java.
Filipinos do have many terms before their cooking fashion. Here are just some of the ones that are hottest.
Binagoongan is cooked with fermented fish paste bagoong. Bagoong have … Read the rest